Hi, I’m Kim Haan—the heart behind Grazed with Grace. I’m a devoted wife, mom to nine incredible kids, a former foster parent, and a licensed social worker. My life has always centered around love, service, and the joy of gathering around good food. When my youngest children needed more of me at home, I made the decision to step away from my career. In that season of change, something new and meaningful began to grow.

Food has always been our family’s love language. From holidays and big celebrations to cozy weeknights, our table was always full—overflowing with both flavor and connection. I have so many memories of being in the kitchen with my mom and grandma, learning how to cook, and more importantly, learning how food can express love. In our home, food was healing. It was gifted in joy and in sorrow, always as a way to care for others when words fell short.

That belief is the heart of Grazed with Grace. Every board I create is more than a display—it’s a way to bring people together, to offer comfort, celebration, and connection. My grazing tables and charcuterie boards are designed with care, created with love, and built on the belief that food has the power to nourish both the body and the soul.